Now Taking Easter Reservations! 3 Seatings: 12pm, 3pm, 6pm (914) 771-7661
Easter- $55 Per Person (Includes Appetizer, Entreé, Dessert)
Appetizers (Choose One)
Chicken Vegetable
Pear & Arugula Salad
Fried Calamari
Scarp Meatballs
Goat Cheese Crostini
Caesar Salad
Baked Clams
Pastrami Bacon
Entrees (Choose One)
Roast Leg of Lamb
Topped with Lamb Demi-Glaze served with Homemade Mashed Potato & French Beans
Roast Leg of Lamb
Topped with Lamb Demi-Glaze served with Homemade Mashed Potato & French Beans
Branzino
Crispy Skin, Pearl Couscous & Haricots Vets with a Pine Nut Brown Sauce
Prime Rib (add $5)
Baked Potato, Carrots & Au Jus
Rigatoni Primavera
Seasoned mixed vegetables over homemade pasta in a Cream Sauce
Pistachio Crusted Salmon
Served with Quinoa, French Beans & Roasted Garlic Tomatoes
Beef Wellington (add $5)
Filet Mignon Wrapped in Puff Pastry, Prosciutto, Mushroom Duxelle, Beef Demi-Glace, Mashed Potato & Carrots
Chicken Kiev
Chicken Breast stuffed with a Garlic Herb Butter, Mashed Potato & Sautéed Spinach
Duck L' Orange
Orange Glaze, Roasted Potato & Carrots
Surf n' Turf (add $10)
8oz Filet Mignon & 6oz Lobster Tail served in a Champagne Butter Sauce, Baked Potato & Carrots
Lobster Ravioli
Served in a Spicy Vodka Sauce
Desserts (Choose One)
Sticky Toffee Pudding
Homemade Bread Pudding
Carrot Cake
Decadent Chocolate Cake
Little Bunnies Menu
$15.00 Per Child (Kids 12 & under)
Mini Lamb Dinner
Topped with Lamb Demi-Glaze served with Homemade Mashed Potato & French Beans
Chicken Fingers & French Fries
Chicken Tenders served with Handcut French Fries
Mini Beef Sliders & French Fries
Angus Beef Sliders served with Handcut French Fries
Penne Pasta
Homemade Pasta with Butter or Marinara Sauce
*Includes Soda & Vanilla or Chocolate Sundae
If you have a food allergy, please inform your Server or the Manager
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